Sur del Lago, with its refined notes of almonds and coffee, embodies the essence of Venezuelan cocoa, rich in history and tradition.
This chocolate evokes the fertile lands surrounding Lake Maracaibo, a place where lush nature and the perfect climate give rise to a cacao of rare finesse and persistence.
The cacao flower, which blooms directly on the trunk of the tree (cauliflory), is the symbol of this land: delicate yet strong at the same time.
Its white, green, or pink petals encompass the energy of an ancient tradition.
Aromatic profile
Sur del Lago is characterized by a marked aromatic complexity, with a perfect balance between finesse and roundness.
Its notes of toasted almond, caramel, and coffee, along with a persistent aftertaste, make it ideal for high pastry work, pralines, and ganache.
It is perfect for those seeking a sensory experience that combines the round flavor of Venezuelan cocoa with the delicacy of chocolate that celebrates the authenticity of its origins.
Product Range
100%
COCOA PASTE
74%
DARK COUVERTURE